Category Archives: Apple-ginger sauce

One pork tenderloin, two delicious meals

I loved this recipe.  I came across it in the December 2003 edition of The Best of Cooking Light Simple Suppers.  It was simple to prepare, did not take very long on the grill and, best of all, it tasted … Continue reading

Posted in Apple-ginger sauce, Cuban bread, Cuban sandwich, pork tenderloin, Recipe, sandwiches | Tagged , , , | 10 Comments